Compared to plastic mulch films, which take hundreds of years to degrade, mulch films made of Bamboo Fibler typically degrade within 3 to 6 months, perfectly aligning with the growth cycle of crops.

From a technical perspective, the degradation process of bamboo fiber mulch films mainly rely on the enzymatic activity of microorganisms. Bamboo fibers contain a large amount of cellulose and hemicellulose, which are ideal food sources for microorganisms. When the bamboo fiber mulch films are buried in the soil, the cellulose enzymes secreted by the microorganisms gradually break down the structure of the mulch flims, transforming them into nutrients necessary for microbial growth. This process not only avoids environmental pollution but also increases the organic matter content of the soil, improving the soil's micro-ecological environment.